Friday, April 21, 2006

Taiwanese Roadside Dining



I passed, as usual, on the chicken blood rice, but most of the other stuff got thrown into the mix and deep-fried. My favorite is a flat, chewy substance. There are two varieties. I have no idea what it is. But I like it. We all ate the "stir fry" while playing Texas Hold 'Em. I lost $500 that night. Fortunately the New Taiwan Dollar is only worth about 3 or 4 cents, so it was not exactly tragic. I still can't get over how much warmer it was in Taiwan than Japan. Wild, wacky stuff.
Taiwanese Roadside Dining, originally uploaded by Hack Rambler.

1 comment:

Anonymous said...

這家店的鹽酥雞很好吃.我常去吃.呵.呵.呵
希望你喜歡台灣的食物喔